Multi Complex


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ngredients per Tablet: Calcium (ascorbate), Vitamin C, Lemon Bioflavonoids 50mg, Niacin (as nicotinamide), Kelp (contains iodine), Microcrystalline Cellulose, Magnesium oxide, Potassium carbonate, Vitamin A (from FISH liver oil), Vitamin D (as cholecalciferol from FISH), Pantothenic Acid (as calcium D-pantothenate), Natural Vitamin E (from WHEAT), Manganese sulphate, Rice Protein Hydrolysate, Zinc sulphate, Choline Bitartrate 11mg, Inositol 15mg, L-Lysine 15mg, DL-Methionine 15mg, PABA 10mg, Hesperidin Complex 10mg, Rutin 10mg, L-Glutamic Acid 9mg, RNA 6mg, Thiamin (as hydrochloride), Riboflavin, Vitamin B6 (as pyridoxine hydrochloride), Folic Acid, Vitamin B12 (as cyanocobalamin), Biotin, Stearic Acid, Magnesium Stearate.  Base: Watercress (herb), Alfalfa (leaf), Parsley (leaf), Vegetable Stearin,
Nutrition Information: Per 1 Tablet    NRV          % NRV
Vitamin A                    1050µg RE        800µg        131%
Thiamin                       5mg                  1.1mg           454%
Riboflavin                    5mg                  1.4mg          357%
Vitamin B6                   5mg                 1.4mg           357%
Vitamin B12                 10µg                 2.5µg           400%
Vitamin C                     45mg                80mg           56%
Vitamin D                    3.5µg                 5µg               70%
Vitamin E                    3.3mg α-TE        12mg         27.5%
Biotin                           10µg                  50µg             20%
Folic Acid                    150µg                200µg          75%
Niacin                          35mg NE           16mg           218%
Pantothenic Acid         15mg                 6mg            250%
Calcium                       45mg                 800mg         5.6%
Iodine                         36.8µg                  150µg         24.5%
Magnesium                 25mg                 375mg          6.5%
Manganese                 1.5mg                 2mg              75%
Potassium                   53mg                 2000mg       3%
Zinc                             2mg                   10mg             20%
NRV – Nutrient Reference Value

Directions for Use:
One tablet three times daily or as directed by your practitioner
Do not exceed the stated recommended daily dose
Contraindications:Hyperparathyroidism or sarcoidosis patients should avoid vitamin D supplementation. Hypercalciuria and hypercalcemia are usually not seen unless the daily dose exceeds 2400 IU.  Alfalfa contains L-canavanine, which is suspected of causing some allergic reactions in susceptible people. Vitamin A is fat-soluble and can become toxic in acute or chronic doses. Acute toxicity can occur in doses > 200 mg or 660,000 IU (adults) or > 100 mg or 333,000 IU (children). Symptoms can include nausea, vomiting and headache. Chronic doses in amounts 10 times greater than the RDA (14.000 IU infants, or 33,000 IU adults) can result in symptoms of fatigue, fever, and hepatotoxicity. Doses greater than 10,000 IU during pregnancy can be teratogenic (causing birth defects). Do not take if you are pregnant or likely to become pregnant except on the advice of a doctor or ante-natal clinic
Long term intake of this level of manganese may lead to muscle pain & fatigue
Food supplements should not be used as a substitute for a varied diet & a healthy lifestyle
Store out of the reach of children         Store in a cool dry place
Contains no starch, salt, sugar, corn (maize), yeast, soya, milk or preservatives
Manufactured by: Nutri-West Inc. Douglas WY 82633 USA
Distributed by: Nutri-West UK PO13 0FQ


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